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Winners of 'Mol has a bean for you' announced

Coffee bar Filter, Maison Beautique, and restaurant De Doornboom awarded at the closing event of the culinary project.

Generic image of a festive award ceremony with handmade awards in a Flemish municipality.
AI

Generic image of a festive award ceremony with handmade awards in a Flemish municipality.

After six months of tasting and discovering, the winners of the culinary project ‘Mol has a bean for you’ were announced during a closing evening on Monday, October 26. Koffiebar Filter won the public award, Maison Beautique the professional award for lunch, and restaurant de Doornboom from campus Sint-Jan Berchmans the professional award for dinner.

During the project, visitors submitted over 200 reviews for the plant-based dishes from 9 participating hospitality businesses in Mol. Top chef Pieter-Jan Lint guided the participants and hosted the closing evening.
The public award was chosen based on visitor reviews. The professional awards were granted by plant-based chefs Tine Sterckx (Natural Living, De Levensboom), Ann Wuyts (Wellzen), and foodie Ann Van der Staey. The winners received a unique, handmade award from students of Textile Art from the Academy of Visual Arts.
General practitioner Staf Henderickx gave a lecture on ultra-processed food and health, based on his book ‘Dit slik ik niet meer!’.
Based on information from the official source: Stad Mol (27/10/2026)

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